Krish Ashok is a multifaceted professional seamlessly blending technology, music, and culinary science. As the Global Head of AI.Cloud Advisory & Consulting at Tata Consultancy Services (TCS), he leads initiatives that help organizations adopt AI-first business strategies. Beyond his corporate role, Krish is the author of the acclaimed book “Masala Lab: The Science of Indian Cooking,” where he demystifies culinary processes through scientific principles. A trained Indian classical violinist, he also plays the cello and electric guitar, sharing his compositions on various streaming platforms. Krish’s diverse expertise and engaging storytelling make him a compelling speaker on topics ranging from AI and digital transformation to the intersection of culture, science, and the arts.​